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A100/100
Excellent recipe
Editorial opinion based on the ingredient list. See how we score.
What's good
- Named meat makes up about 60% of this recipe
- Starts with Chicken Fillet. We prefer named-meat-first formulas
- 3 high-quality ingredients in the top 5
- High protein, about 60% on dry matter
Common allergens
Chicken Filletchicken liverSalmonchicken fat
First five ingredients
These make up the bulk of the food, in order from most to least.
- 1Chicken Fillet High quality Allergen 45%
- 2stock*30.9%
- 3chicken liver High quality Allergen 10%
- 4Salmon High quality Allergen 5%
- 5chicken fat Allergen 5%
Show all 9 ingredients
- 6.spinach (2%)
- 7.coconut flakes (1%)
- 8.minerals (1%)
- 9.inulin (0.1%)
Nutrition
Guaranteed analysis, as declared on the label.
Protein
14.3%
Fat
5.3%
Fiber
0.3%
Ash
2.6%
Moisture
76%
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Available variants
Different retailer listings for this recipe. Pack sizes are not always published separately.
- 6 x 70 g4062911051713 €8.49
- 6 x 70 g4062911051775 €8.49

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